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               Yorkville Cellars
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 Yorkville Cellars
 
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Located in the Yorkville Highlands Appellation of Southern Mendocino County, Yorkville Cellars’ two estate vineyards have been CCOF organic certified since 1986 and received the prestigious “Masters of Organics” award. No pesticides, herbicides, fungicides or chemical fertilizers are used and the small, family-run winery produces more award-winning California wines than any other using organically grown grapes! Over the course of the last 6 years Yorkville Cellars has won 198 medals in large national and international wine competitions.

2005 Malbec Rennie Vineyard, Yorkville Highlands
Rich aromas of nutmeg, berries, cocoa powder and a hint of earthiness. Concentrated
fruit flavors, featuring boysenberry, with medium tannins and a hint of cocoa to finish.

2005 Cabernet Sauvignon Rennie Vineyard, Yorkville Highlands
A lighter-bodied Cabernet, with complex aromas. Solid cherry fruit mid-palate, with
restrained tannins to finish.


2005 Merlot Rennie Vineyard, Yorkville Highlands
Very aromatic, showing aromas of cherry, spice, brown sugar, and a leafy-leathery
note. Nice cherry fruit mid-palate, with a hint of cassis. Finishes with medium tannins.

2006 Sauvignon Blanc, Randle Hill Vineyard, Yorkville Highlands
Aromas of lemon drops and lime blossom, with abundant fruit flavors of kiwi, green
apple and citrus.
Long, long finish with lime skin and minerals.

Silver Medal, San Francisco Wine Competition.

2006 Rosé de Franc
Excellent crisp, refreshing summer picnic wine. Rich color and texture with
strawberry and guava fruit flavors.


Bronze Medal, San Francisco Wine Competition.



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